Toor Dal – Nutritious & Protein-Rich Lentil Staple

Description:
Toor Dal, also known as Arhar Dal or Split Pigeon Peas, is a popular and essential lentil in Indian households. With its mild, nutty flavor and creamy texture when cooked, it’s ideal for preparing traditional dishes like dal tadka, sambar, khichdi, and soups.

Rich in plant-based protein, fiber, iron, and essential minerals, Toor Dal supports digestion, builds strength, and provides sustained energy. It’s easy to cook and pairs well with a variety of spices, making it a versatile ingredient in everyday meals.

Key Features:

• 🌿 100% Natural & Unpolished

• 💪 High in Protein & Dietary Fiber

• 🍲 Perfect for Dals, Sambar, and Khichdi

• 🛡️ Supports Heart Health & Digestion

• ✅ Suitable for Vegetarian & Vegan Diets

Storage Tip:
Store in a cool, dry place in an airtight container to preserve freshness.

Enjoy the wholesome taste and nutrition of PlanetPure Toor Dal in every bite!